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Kinalas and log-log are noodle soup dishes served Bicol fashion, just like mami except for a topping of what appears like a pansit palabok sauce, and the meaty dim soup made from boiling a cow's or even a pig's head right until the flesh falls off. Kinalas is from the previous Bicol term kalas,[61][62] which refers to the "drop off the bone" meat t